A Heritage That Brings the Taste of Nature to Your Table

As Karaefe Gıda, our roots date back to the 1950s in the fertile lands of Aydın/Nazilli. With our three-generation tradition of sun drying, we bring the purest and most delicious products of nature to your tables.
In our 10.000 m² modern facility, we combine naturalness and flavor by performing the drying and production processes at the highest quality standards.

In 2010, “Karaefe Gıda İnş. Import. Ihr. San. Tic. Ltd. Şti.” in 2010, we strengthened our corporate identity and aimed to bring the unique flavors of the region to a wider audience worldwide. Our brand, which adopts quality, naturalness and sustainability as a principle in dried vegetable and fruit groups, has become a preferred name not only in Turkey but also in the global market.
We meticulously process our products to preserve their ideal flavor and nutritional values and offer them to you without additives. We prioritize naturalness in our drying process and bring the flavor offered by nature to your tables in its purest form.

Our aim is to offer products that make a difference both regionally and internationally by combining local values with global standards. With our approach based on customer satisfaction, we strive to bring you quality, healthy and flavorful options.

Meet Karafe Food products to experience naturalness and quality together; add a unique flavor and health to your tables.